After a long 23 hour
drive through the snowy conditions thanks to Winter Storm Jonas, the four
Bonner vans finally made it back to campus at 7:30pm Monday night. Going into
this freshman trip, I really did not know what to expect. Before NOLA, I don’t think
the 27 freshmen have been in the same place at the same time since Bonner
Orientation. I was pleasantly surprised that the week went off without a hitch
and I can honestly say I have created new and strengthened long lasting
friendships with freshmen, upperclassmen, and staff.
Words cannot describe the
food and night life in New Orleans, Louisiana. By far, my favorite meal had to
be the roast beef po boy sandwich I devoured on our first night in NOLA. As for
the social aspect, everyone we ran into during the trip was so nice! Some of my
favorite people were my Chick fil A server on the ride to NOLA, the very nice
man who gave me all of his beads on Bourbon St., and the Waffle House
waitresses who kept a smile on their faces when at least 20 Bonners rolled
through the doors at 10:30pm on the ride home. The music in New Orleans is
spectacular! Everywhere you walk, you can always see someone tapping to the
beat and hear music coming from every entrance way. Overall, to say I miss NOLA
already is an understatement and I cannot wait to go back someday!
While the night life in
NOLA was exhilarating, some of my favorite memories from the trip were the simple
times all the Bonners would spend all together. Whether that was squishing into
a circle and playing cards on the floor, pushing people on tree swings after
eating at The Joint, spending time taking beautiful pictures at the Tree of
Life, or cramming onto United Saint’s basketball court to get in a game before bed,
these are the moments I will remember forever. On the other hand, some of my
favorite moments from working at 4955 Baccich had to be when someone, mostly
Edric, was mudding a ceiling and you make the mistake of walking right under him
and get hit by flying mud, drawing hearts on the forehead of Kerry after she
had sanded a wall, and washing off our mud buckets in freezing cold water while
Caitlyn Sweeney tried to off-set the cold by talking about the beach.
During this trip, we
worked tirelessly to finish two houses to bring families back home. Not only
did I learn new skills I plan on taking with me throughout life, this trip also
solidified the reason why I decided to become a Bonner Scholar at The College
of New Jersey. To me, the Bonner Scholars Program is not just a scholarship
program to help students attend college; the Bonner Program is a way of life. No
matter where we come from, the Bonner Program brings people together to fight
towards a common goal; and because of this, I am proud to say I am a Bonner
Scholar here at The College of New Jersey.